Gastric bypass surgery limits the quantity of food your stomach can hold. The stomach is stapled off to create a small “pouch”. This restrictive procedure limits the volume of food consumed, as a result dramatically limiting your caloric intake, and top to weightless.
My pouch is constructed by four rows of Titanium staples and additional secured with sutures placed by my surgeon’s skilled hands. Your “pouch” is around 1 oz. and may initially hold only 2 oz. of solid food per meal. A regular stomach can hold 1 to 1 1/2 quarts by comparison. The pouch is meant to be permanent, though it really is reversible. More than time the pouch will stretch to hold 8 to 12 oz. of food per meal. This happens in between 12 to 18 months post-op. Those 1st 12-18 months are your “golden window of opportunity” where your weightless is most dramatic.
You should follow the eating program prescribed by your surgeon to maximize weightless. It is not uncommon for individuals to lose up to 10% of their total physique weight body weight inside the 1st three weeks following surgery. On typical, 80-90% of WLS patients lose 80% of their excess body fat inside 12-18 months. Results differ according to your beginning weight, activity level and commitment to play by the rules.
Discover much more once you read sensa reviews. Most people continue to lose at a rapid rate for several more months. Their weightless will then level off to approximately 8 to 12 pounds per month. It’s important to note that the larger you’re to begin, the more you’ll lose.
I know individuals that started out in the 350 to 450 range, who lost over 100 lbs. in their 1st 90 days! Of course as luck would have it, males lose significantly more rapidly than women do, because of their elevated muscle mass. This increased muscle mass causes the metabolism to burn at a higher rate.